Course
MoonFlower Dinner Course: 12 dishes (limited to eight people per day, start time 19:00)
MoonFlower Dinner Course
A 12-dishes menu based on the theme of "Turning high-quality seasonal
ingredients into delicious dishes."
The ingredients used are changed in line with the transition of the seasons, with new course dishes being designed for each season.
MoonFlower Dishes
- Dishes that enable you to experience the changes in the Japanese seasons.
- A fusion of traditional arts and high-class cuisine, while showing great respect for culture.
- Based on collaboration with producers so that seasonal ingredients are delivered directly from farm to restaurant.
- Aimed at conveying the delicious flavors of Saga Beef.
- Modern dishes created using cooking methods from Japan and abroad.
- Enjoy the perfect match between food, and wine or Japanese sake.
Special cake of pastry chef on anniversary
We can prepare additional hall cakes for birthdays, wedding anniversaries, and other various anniversaries. Please tell us in the remarks column.
You can also attach a message plate, so your comment and name
If you have any questions, please contact us in the remarks column.
2 persons ￥ 2,200 ～ Tax included
MoonFlower Course for one person
12 dishes: 33,000 yen (Tax included)
- Prices may vary due to availability of seasonal ingredients (between 25,000 yen and 33,000 yen).
- Please fill in the special requests section when making your reservation with details of any allergies or special requests.
- We offer wine and Japanese sake as accompaniments for the course dishes.